Want neat edges and clear shapes? Try my (almost) no-spread cookies, ideal for cookie houses or neat cut-out cookies. Used in the following recipes: …
(Almost) No-Spread Cookies
Vanilla
Sand Cookies
No matter the season, no matter the occasion: these cookies will taste great. Use any kind of cookie cutter you’d like to create the cookies …
Vanilla Buttercream
Spread it or pipe it onto any cake to add a little something extra. This vanilla buttercream is easy to make, but definitely tasty. Used …
Sponge Cake
My favourite cake recipe, it’s fluffy and subtle in flavour which makes it easy to use in any recipe. It’s flexible enough to use for …
Japanese Sponge Cake
Fluffy Japanese Sponge Cake, a great addition to any recipe book. Top it with whipped cream and strawberries for a classic Christmas cake flavour. Used …
Vanilla Cake
A moist and fluffy vanilla cake is easy to combine with any kind of frosting or filling. A true classic, sweet and delicious. Used in …