Oreo No-Bake Cheesecakes

Whether you like original, red velvet, cinnamon bun, birthday cake or any other flavour of Oreo: These no-bake Oreo cheesecakes are a delicious and fun treat!

Oreo No-Bake Cheesecakes

Oreo No-Bake Cheesecakes

Yield: 4
Prep Time: 20 minutes
Cook Time: 1 hour
Additional Time: 2 hours
Total Time: 3 hours 20 minutes

Original, Cinnamon Bun, Red Velvet and Birthday Cake no-bake Oreo cheesecakes.


Cookie Crumb Base

  • 4x 2 Finely Crushed Oreo Cookies (any flavour)
  • 4x 5 grams of Butter


  • 250 grams of Cream Cheese*
  • 50 grams of Powdered Sugar
  • 1 teaspoon Vanilla Extract
  • 150 grams of Whipping Cream
  • 4x 2 Crushed Oreo Cookies (any flavour)
  • Optional: 10 grams of Sprinkles (for Birthday Cake flavour)




  1. Prepare four ring moulds (7,5 cm) by placing them each on a piece of aluminium foil and wrapping it around the base, then lining the insides with acetate.
  2. Crush up 2, or about 20 grams of, Oreo cookies of each kind.
  3. Melt 5 grams of butter, for each kind, and add to the crumbs, mix well.
  4. Press this mixture into your prepared ring mould and refrigerate until set.
  5. Cut up 2, or about 20 grams of, Oreo cookies of each kind into chunks.
  6. Whip together cream cheese, powdered sugar and vanilla extract.
  7. Add chilled whipping cream and whip up until you get a stiff mixture.
  8. Divide the filling into four equal portions.
  9. Stir Oreo cookie chunks into the filling.
  10. Fill up the moulds.
  11. Refrigerate for an hour.
  12. Prepare the different kinds of chocolate ganache and pour it on top.
  13. Top the cinnamon bun one with cinnamon sugar and the birthday cake one with sprinkles.
  14. Refrigerate for another 2 hours.
  15. Remove the moulds and acetate.
  16. Top off with some cream cheese buttercream and another Oreo cookie.

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