Ferrero Rocher & Nutella No-Bake Cheesecake

Delicious no-bake Nutella cheesecake, topped with Ferrero Rocher. As a Nutella fan this is one of my favourite recipes.

Ferrero Rocher & Nutella No-Bake Cheesecake

Ferrero Rocher & Nutella No-Bake Cheesecake

Prep Time: 1 hour
Cook Time: 2 hours
Additional Time: 6 hours
Total Time: 9 hours

Hazelnut cookie crust with a creamy Nutella no-bake cheesecake, chocolate ganache, chopped up hazelnuts and Ferrero Rocher on top.



  1. Prepare your ring mould (16 cm) by lining it with acetate.
  2. Melt the butter and combine with cookie crumbs.
  3. Press cookie crumbs into the mould.
  4. Refrigerate until hard, at least an hour.
  5. Whip up whipping cream and set aside.
  6. Mix together cream cheese, powdered sugar and Nutella.
  7. Fold whipped cream into cream cheese mixture.
  8. Pour mixture onto cookie base.
  9. Refrigerate until set, at least two hours.
  10. Pour on some dark chocolate ganache.
  11. Top with some chopped up roasted hazelnuts.
  12. Add Ferrero Rochers on top.
  13. Refrigerate for at least another six hours, until fully set.
  14. Remove from mould and remove acetate.


*Make sure this ingredient is at room temperature.

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