Pretty and tasty lemon cupcakes, topped with lemon cream cheese buttercream and lemon curd. The perfect treat for any lemon lover.
Sunny Side Up Cupcakes
Yield:
12
Cook Time:
20 minutes
Additional Time:
30 minutes
Total Time:
50 minutes
Lemon cupcakes with lemon cream cheese buttercream and lemon curd.
Ingredients
Instructions
- Using a round piping tip, pipe the buttercream onto the cupcakes.
- Create an indent in the middle using a spoon or small ice cream scoop.
- Refrigerate for about 30 minutes.
- Pipe the lemon curd into the center.